Quality Assurance Intern (Food Hygiene)

JOB DESCRIPTION
  • Support quality management: taking, sending, storing/discarding samples, monitoring test results, and net weight control.
  • Assist in sensory evaluation of products: preparing samples, tools, evaluation forms, synthesis of evaluation results.
  • Work with third parties to get quotes for testing, supplier evaluations, and collecting payment documents.
  • Support printing documents, stamping, sending/receiving documents and storing/destroying documents and records.
  • Download raw data from GOLD system, process, analyze, and prepare periodic reports.
  • Other jobs related to product quality management.
REQUIREMENTS

Functional knowledge & experience:

  • Majors: Food Technology, Chemistry, Engineering, Quality Management,….
  • Have knowledge of quality management system like ISO, HACCP, …. are preffered

Education: Recent graduate university or, senior student.

Seniority: Experience preferred.

Language: Good in English.

Office skills: Computer (Office, especially in Excel, word, powerpoint).

Attitude: Enthusiastic, honest, careful

BENEFITS
  • Working time: Monday – Friday, 8:30 AM – 6:00 PM
  • Work location: 163 Phan Dang Luu, Phuong Cau Kieu, Ho Chi Minh City
  • Allowance: 4,000,000 VND/month + parking fee.
  • Support for internship paperwork and graduation requirements.
  • Dynamic, professional, and friendly working environment.

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